Bring authentic French flavor to your kitchen with Bornier Dijon Mustard, crafted in France since 1816.
Smooth, bold, and perfectly balanced — this mustard delivers a refined spiciness that enhances meats, dressings, and sandwiches with gourmet precision.
🌿 Description
Made using carefully selected brown mustard seeds, vinegar, and salt, Bornier’s traditional Dijon mustard reflects centuries of French culinary excellence.
Its creamy texture and sharp yet elegant flavor make it an essential ingredient in steaks, marinades, vinaigrettes, and gourmet burgers.
Perfect for both professional chefs and home cooks who appreciate the depth of authentic French condiments.
Water, mustard seeds, vinegar, salt, citric acid, preservative (potassium metabisulfite).
Contains mustard and sulfites.
France 🇫🇷
Produced by Bornier, one of the most respected Dijon mustard houses in Burgundy — maintaining the same heritage recipe since 1816.
Whisk Bornier Dijon Mustard with olive oil, lemon juice, and honey for a smooth, tangy vinaigrette — perfect over salads, chicken, or roasted vegetables.
Carton: 12 × 370g glass jars